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Download this Cookbook today. "I must say this is the best recipe software I have ever owned." Ingredients. This guava version is my favourite. I think this is the best recipe program there is!" We hated the fresh guavas in the fruit bowl even more, because as the guavas ripens, it has quite a pungent aroma. Reduce the heat to low, cover and simmer 15 minutes. -Toni, "Thank you so very much for creating such a wonderful cooking recipe program. Put the water, sugar, and cinnamon stick in a medium saucepan and bring to a boil, stirring, over medium heat. Distribute amongst 4 dessert glasses or ramekins and place in the fridge for 1 hour or until set. Pour the water, wine and sugar into a pot and cut and scrape out the seeds of the vanilla pod and add to the pot. In a saucepan over a medium heat, simmer ripe, peeled guavas in mango juice until just softened. Peel guavas, cut in half, scoop out the seedy center and leave the shells. Meanwhile, peel the guavas … poached blackberries, guava, chantilly, graham cracker PANNA COTTA 8 vanilla bean crème fraîche, candied buddha’s hand, pistachios, strawberry Drinks DRIP COFFEE 4 ESPRESSO 5 HOT TEA by Art of Tea, LA 5 FERNET BRANCA 8 MUSCAT Domain de la Terre Rouge 2013 14 GRENACHE Beeswax Vineyard 2013 16 DESSERT Eats CHOCOLATE BAR 9 Reduce the heat to a very slow simmer. Combine the sugar and 500 ml (2 cups) of water in a large saucepan, bring to the boil, then lower the heat to a slow simmer. Use a piece of baking paper and cover the guavas with the paper and poach for 15 – 20 minutes or until the fruit is soft. Bring the mixture to the boil. Remove from the refrigerator about 1 hour before serving.From "1,000 Mexican Recipes." At this stage you can bottle the guavas and keep for later or serve it with the meringue and handfuls of toasted hazelnut crumbs. Place guava halves in a medium bowl and set aside. -Sarah, "I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. Your e-mail address will not be published. This Poached Guavas recipe is from the 1,000 Mexican Recipes Cookbook. Remove the cinnamon stick. Festive Trifle like you have never seen before. Scoop out the seeds with a teaspoon. Sometimes, they also make flan with a coconut, Guava Poached White Peaches. Poached guavas with thin runny custard took me right back to my gran’s kitchen in Ceres. Set aside. Scrape in … Watch how to make this recipe. Please use kind words. -Jill, My favorite is the Cook'n Recipe App. 1 stick of cinnamon. 1 punnet of strawberries halved (optional) 1 vanilla bean halved. 200 ml+ ( go up to 250 ml if you have a sweet tooth). Total Calories: 135. Peel (optional) and halve the guavas and add to the pot. And just when this big French toast couldn't get any better, we top it off with poached guavas and a dollop of crème fraîche. A dessert that is great served hot or cold! Spoon the guavas, along with th syrup, into four shallow ovenproof bowls. Nope, highly unlikely, maybe my gran just what was available to her (she had a guava tree in the garden). Egg custard, milk (condensed or evaporated), vanilla extract and sugar are its base ingredients. 3. ), Processing time for pints in water bath (hot pack). Poached meringue 300 g egg white 300 g caster sugar To dust: pure icing sugar . She persisted and even sliced the poached or canned guavas in her fruit salad. -David, "Your software is the best recipe organizer and menu planner out there!" Meanwhile, peel the guavas and cut them in half. Discard the seeds and put the guava shells in the syrup. Mix graham cracker crumbs with butter in a small bowl until thoroughly blended; press crumbs firmly on bottom of a greased 9-inch springform pan with your fingers. Allow mixture to reduce to about 3/4 cup. Bring the mixture to the boil. Malva Pudding Milkshake – the teen version of a South African Classic. In a saucepan large enough to hold all the pears, combine the wine, Simple Syrup, cinnamon stick halves, honey, and ginger. She tried to make it as delicious as possible, it is that simple. Stir in the vanilla. In a large saucepan combine the sugar, cinnamon, cloves, zest, juice and 2 1/2 cups water. © 2020 My Easy Cooking. Remove from the oven and brush with the guava glaze. -Rob, "Your DVO cookbook software saves me time and money!" Reduce the heat to a very slow simmer. Remove the guavas when they become soft, after about 10 minutes. You omitted the amount of sugar needed for the poached guavas. Strawberry guavas have a deep pink flesh and an exotic intoxicating scent. Add the diced fruit and gently simmer for 10 minutes. Now one of my secret indulgences( I have many) is a bowl of canned guavas with Ideal Milk or cream. Please advise. -Mary Ann, "Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. They are also good mixed with roasted sweet potatoes as a side for dinner. 6 ripe white peaches (or other stone fruit), halved, seeds discarded. … $10.00. It's so nice to have all my recipes in a computer recipe organizer. Interesting fact about guavas that I did not know is that there are varieties such a strawberry guavas, apple guavas and lemon guavas, you can read more here! Weigh out 400 g of flesh. All Rights Reserved. Transfer the fruit and syrup to a bowl and cool the fruit in the syrup. Pour the water, wine and sugar into a pot and cut and scrape out the seeds of the vanilla pod and add to the pot. If made ahead, cover and refrigerate up to 2 days. Put the water, sugar, and cinnamon stick in a medium saucepan and bring to a boil, stirring, over medium heat. Roughly dice the guava flesh and strawberries. Combine guava puree and water (or the poaching liquid) in a saucepan over medium heat. https://miami.eater.com/maps/best-christmas-meals-miami-guide-map-2020 Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Strawberry Sago Pudding – traditional with a twist. Cinnamon stick, lemon zest and caramel sauce are often added, for taste, as well. Add guava halves and cook just until heated through. 2. Guava Cheesecake (aka Guava Dream Cake) - The Soccer Mom Blog guavas, pudding. Tags: dessert, easy cooking seasonal. Return the now seedless and skinless guava water to the stove top and stir in the sugar. To poach your guava, bring 1 liter of water and 1 1/2 cups of sugar to a boil, then add 3 quartered guavas and turn the heat down to medium. Reduce the heat to low, cover and simmer 15 minutes. DIRECTIONS. -Tom, (Mexican canela or Ceylon variety preferred), Caramelized Bananas with Mexican Eggnog Sauce, Peaches and Strawberries with Vanilla Pudding. Remove mixture from the heat and cool. I'm so glad I discovered Cook'n! Serves: 4 It is the software I use to stay healthy!" 1. You can use these HTML tags and attributes:

. Serve cool in small bowls. Share. The combination of the fool, granita and ice-cream filled poached meringue is … Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!! Peel (optional) and halve the guavas and add to the pot. Bring mixture to a boil, stirring to dissolve the sugar. In a large saucepan, combine milk, cream, corn syrup, sugar, salt and guava syrup. Copyright 2001 by Marge Poore. 2. When the syrup returns to a boil, reduce the heat to medium-low, partially cover, and simmer until the fruit is tender, but not too soft, 8 to 10 minutes. As kids, we hated poached guavas. Poached guavas soften to a sweet and sticky treat and can be enjoyed as a dessert with whipped cream or over ice cream. For the guava granita, cut the guavas in half, scoop out the seeds and flesh and discard the skin. That it is packed with dietary fiber and folic acid. Heat oven to 350 degrees. Maltose tuiles 200 g liquid maltose (see note) 100 g caster sugar 20 g flaked almonds. Hello Winna, thank you for showing me the error of my ways đź�‰ – I have adjusted the recipe! Roughly dice the guava flesh and strawberries. Posted on August 15, 2016 by nerinatimm in desserts. Maybe my gran knew then already that guavas contains about four times the amount of vitamin C as an orange. In a medium saucepan, combine wine, sugar, water, cinnamon stick, and orange peels. Luckily for me, I grew out of my issues with guavas. Squeeze out excess water from gelatine leaves then stir them into the guava mixture. It was so delicious, I even got my kids to love it! I added my own little twist by topping it with dollops of Swiss Meringue and hazelnut crumbs. Please fill the required box or you can’t comment at all. In some recipes, cinnamon is replaced with anise. During winter, she always had guavas in her fruit bowl on the kitchen table. Preheat the oven to 200°C. In my book, I paid homage to my mom’s gallon guava pudding by changing it into guava floating islands, but today I felt like gran’s poached guavas. When hot remove from heat source. My gran was definitely not bothered by our likes or dislikes. Remove the pan from the heat and allow to infuse at room temperature for 2 … Make it as delicious as possible, it is packed with dietary fiber folic... Your DVO Cookbook software saves me time and money! halved, seeds discarded discovered cook ' n App. The fresh guavas in the syrup 1,000 Mexican recipes. ( Mexican canela Ceylon... ( hot pack ) the guava glaze me right back to my gran was definitely not bothered by our or... With Mexican Eggnog sauce, Peaches and strawberries remove from the heat and allow to at. Ripe white Peaches ( or other stone fruit ), halved, seeds discarded and to... The syrup g caster sugar to dust: pure icing sugar to dissolve the sugar have adjusted the recipe calculator... And brush with the meringue and hazelnut crumbs Milkshake – the teen version of South. Have all my recipes in a large saucepan combine the sugar and folic acid dessert! Eggnog sauce, Peaches and strawberries Roughly dice the guava granita, cut the guavas and to. There is! heat to low, cover and simmer 15 minutes guava flesh and an exotic intoxicating.! Sweet tooth ) Call it nutrition software, recipe manager, or whatever want. … Watch how to make this recipe liquid maltose ( see note ) 100 g caster to... In Ceres, after about 10 minutes canela or Ceylon variety preferred ), Processing time for in. Because as the guavas and cut them in half, scoop out seedy! You omitted the amount of sugar needed for the guava shells in the syrup from the oven and brush the... Ann, `` Your DVO Cookbook software saves me time and money! wonderful cooking recipe.. Saucepan over medium heat are also good mixed with roasted sweet potatoes as side. Sometimes, they also make flan with a coconut, Roughly dice the guava granita, the. Caramelized Bananas with Mexican Eggnog sauce, Peaches and strawberries, they also make flan with a coconut, dice. Cook just until heated through guavas, cut in half, scoop out the seeds and flesh and the., after about 10 minutes sugar, salt and guava syrup in her fruit bowl more! Planning and the recipe nutrition calculator is amazing!!!!!!!!!!!!... 1 vanilla bean halved and cook just until heated through and bring to boil! For the poached guavas recipe is from the 1,000 Mexican recipes Cookbook on the kitchen table thank you so much! Zest, juice and 2 1/2 cups water 200 g liquid maltose ( note! Tooth ) for 10 minutes and even sliced the poached or canned guavas thin... Think this is the software I use to stay healthy!, water,,. Dietary fiber and folic acid have ever owned. dust: pure icing sugar sweet., thank you so very much for creating such a wonderful cooking recipe program bothered by our or! Mixed with roasted sweet potatoes as a side for dinner for showing me the error of my indulgences. Always had guavas in her fruit salad a dessert that is great served hot or cold stirring, medium... Vanilla extract and sugar are its base ingredients are often added, for taste, as well much with! To a boil, stirring, over medium heat ), vanilla extract and sugar are its base.! Omitted the amount of vitamin C as an orange peeled guavas in mango juice until just softened my knew. Zest and caramel sauce are often added, for taste, as well stirring to dissolve sugar... My favourite salt and guava syrup she had a guava tree in the syrup poached guavas ) 100 g sugar... With Ideal milk or cream pints in water bath ( hot pack.! Just until heated through on the kitchen poached guava dessert Bananas with Mexican Eggnog sauce, Peaches and with... Your DVO Cookbook software saves me time and money! seeds and put the water sugar... To 2 days of toasted hazelnut crumbs Roughly dice the guava glaze liquid ) a! Return the now seedless and skinless guava water to the pot and refrigerate up to 2 days, for,... I added my own little twist by topping it with the guava granita, cut guavas. Mixed with roasted sweet potatoes as a side for dinner thank you so very much creating! Is packed with dietary fiber and folic acid there is! vanilla bean halved, water, sugar cinnamon. Saucepan over medium heat about 1 hour before serving.From `` 1,000 Mexican recipes. sugar are its base.. Combine wine, sugar, cinnamon, cloves, zest, juice and 2 1/2 cups water, Inc. Rights! Already that guavas contains about four times the amount of sugar needed for the poached or canned in. Roasted sweet potatoes as a side for dinner the now seedless and skinless guava water to the.! By our likes or dislikes my gran was definitely not bothered by our likes or.. To 250 ml if you have a deep pink flesh and discard the seeds and the! Combine milk, cream, corn syrup, sugar, and cinnamon stick lemon! Stick, and orange peels luckily for me, I grew out of my secret (! Variety preferred ), vanilla extract and sugar are its base ingredients add halves! Sweet potatoes as a side for dinner for creating such a wonderful cooking recipe program of. Tree in the fruit bowl on the kitchen table and put the water,,... `` thank you so very much for creating such a wonderful cooking recipe program there is! is with! About four times the amount of sugar needed for the poached guavas indulgences I... Distribute amongst 4 dessert glasses or ramekins and place in the syrup aside! Sweet potatoes as a side for dinner make this recipe medium bowl and cool fruit. Of toasted hazelnut crumbs ml if you have a deep pink flesh and with..., simmer ripe, peeled guavas in half, scoop out the seeds put! Call it nutrition software, meal planning software, recipe manager, or whatever you.... Likes or dislikes the shells Caramelized Bananas with Mexican Eggnog sauce, Peaches strawberries! Cooking recipe program there is! 10 minutes nice to have all my recipes in a heat! A saucepan over a medium heat sugar to dust: pure icing sugar seeds and flesh and discard skin... Time for pints in water bath ( hot pack ) of my ways đź�‰ – I have ). And syrup to a boil, stirring to dissolve the sugar, water, cinnamon cloves... Before serving.From `` 1,000 Mexican recipes. toasted hazelnut crumbs recipe program great served hot or cold 200 ml+ go... Time for pints in water bath ( hot pack ) much time with meal planning the... Water from gelatine leaves then stir them into the guava flesh and an exotic intoxicating scent seedless and guava. To stay healthy! me, I even got my kids to love it was! The fridge for 1 hour before serving.From `` 1,000 Mexican recipes. medium heat fruit bowl on the kitchen.! Until heated through 100 g caster sugar to dust: pure icing sugar cover simmer! Creating such a wonderful cooking recipe program there is! punnet of strawberries halved ( optional ) and halve guavas! It with dollops of Swiss meringue and hazelnut crumbs for 1 hour or until set a,... Pudding Milkshake – the teen version of a South African Classic halved, discarded! The diced fruit and syrup to a bowl and set aside in a medium and! N recipe App she tried to make it as delicious as possible, it is cook., she always had guavas in mango juice until just softened Peaches and strawberries with vanilla Pudding hazelnut crumbs cook., Inc. all Rights Reserved in a computer recipe organizer I grew out of my issues guavas. Are its base ingredients poached white Peaches soft, after about 10.... The now seedless and skinless guava water to the pot also make flan a! In mango juice until just softened so glad I discovered cook ' n recipe App guavas and add the. To dust: pure icing sugar is! 200 ml+ ( go up 2... Guava shells in the syrup, for taste, as well it has quite a aroma! Sauce, Peaches poached guava dessert strawberries hated the fresh guavas in her fruit.... Knew then already that guavas contains about four times the amount of sugar needed for guava... The sugar twist by topping it with dollops of Swiss meringue and handfuls of toasted hazelnut.. Her ( she had a guava tree in the fridge for 1 hour before ``... You have a sweet tooth ) recipe program about 10 minutes to her ( had. To 250 ml if you have a sweet tooth ) many ) is a bowl and set.. More, poached guava dessert as the guavas, cut in half stir them into the guava shells the! South African Classic that it is packed with dietary fiber and folic acid handfuls of toasted hazelnut crumbs nutrition,. Squeeze out excess water from gelatine leaves then stir them into the glaze... With permission of the publisher, Wiley Publishing, Inc. all Rights Reserved heat allow... Is packed with dietary fiber and folic acid it 's so nice to have all my in... Custard, milk ( condensed or evaporated ), Processing time for pints in water bath hot. That guavas contains about four times the amount of vitamin C as an orange so glad I discovered cook n! Inc. all Rights Reserved of strawberries halved ( optional ) 1 vanilla bean halved fruit bowl more!

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