Even compared to other China black teas, this Yunnan tea steeps up extremely thick, rich, and strong with layers of flavor including hints of molasses and roasted barley. Since 2004, we have been in the business of sourcing Yunnan Pu-erh Tea, Chinese Green Tea, Black Tea, Oolong Tea, White Tea, Hei Cha, Teawares, Clay Teapots, and much more! Yunnan, known as the birthplace of tea, is a province in southwestern China that borders Vietnam, Burma, and Laos. Thanks to the high altitudes, Chinese black tea is famous for its high content of tea polyphenols and catechins (phytonutrients that release antioxidants into the body). Yunnan Pu’er tea is black or brownish-red in color with a sweet, mellow taste. For over 800 years, this tree has been a major source of Yunnan tea products. Located in the Dali Bai Autonomous Prefecture in southwest China's Yunnan Province, the tea plantation has an average altitude of 2,400 meters, which is over 60 times higher than China's capital city Beijing. Due to the unique growing environment, the tea leaves in Yunnan are much larger than in other tea-growing areas. Another aspect about this tea that I … I don't know if this is true or a legend, but I'm so glad that it was discovered. Yunnan Red Tea 滇红 (Dian Hong) Dian Hong translates literally as ‘Yunnan Red.’ What we often refer to as ‘black’ tea in the West is called ‘red’ tea in China because the infused liquor is a reddish brown color. I don't know too much about the variety of teas and how their flavors differ. The main kind of tea grown there is Foxiang 9, which fits well with the natural conditions. Yunnan tea is easily distinguished by the presence of golden tips (or buds), resulting in an attractive mix of tea leaves with dark and light colors. This is believed to create ideal conditions for tea leaf and bud development. In addition, the tea is generally classified by its color or fragrance. We ship from London to customers all over the world. Pu’er tea, 普洱茶(Pǔ'ěr chá), is a special type of aged and fermented tea. I still like my Darjeelings, jasmines and my old standby, Prince of Wales. Typically Yunnan Black teas are made from Assamica or Assamica hybrid. Red Dragon . The Golden Heaven Yunnan China Black Tea blend from English Tea Store is composed of tippy, neat, wiry, and well-made leaves and is characterized by its shape, color, aroma, and malty taste. There are various types of Yunnan tea available as well, all of which include distinctive bright colors and aromas. Brewed cup of this tea provides smooth taste with rich earthy flavor and distinct sweet notes of subtle aroma and a lingering after taste. Exquisitely smooth and malty with pleasing floral overtones and a tinge of citrus, enjoy this brew with a … Their tea leaves are most distinctive in appearance, with their fat buds and thick leaves. It also falls into two categories, loose tea and compressed tea based on the appearance. Like many Americans, my first teas were lipton, red rose, tetley, etc. It was so different than Lipton black tea which is the only kind of black tea that I saw at our household growing up. The birthplace of it is Yunnan Province, southwest China. Yunnan has been one of the top producing tea regions for nearly two thousand years. The specialty teas can also be costly, as much of the cultivating and harvesting from the Yunnan province is still done by hand. @ysmina-- It sounds like Yunnan tea is perfect for you! There are so many choices within the Yunnan type that it is hard to say which one is best. Both teas share the same terroir in Yunnan, but the difference in the type of tea plants used gives Red Dragon much more of the fruity flavour, typical of the Taiwanese oolongs produced using the same cultivar. Head office, Unit 47, Brockley Cross Business Centre, Brockley, London, England, SE4 2PD, United Kingdom, Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. The color of this tea is also interesting, and it has more of a golden amber color than a typical “black” tea. Red Dragon is a black tea, but with the slight difference of being made using a Taiwanese cultivar that was experimentally grown in Yunnan, China. Tea: China Yunnan Golden Tippy Black Tea, harvested spring, March 2018; Flavour: Slightly savoury black tea with a whirlwind of flavours including eucalyptus and steamed vegetables; An intriguing, adventurous black tea choice. The leaves for black tea … These also have the production date on them, so you can determine how aged you want it to be. My favorite is Grand Yunnan from T2Tea but it is $18US for 50 grams, which is pretty expensive for me. The leaves are larger than what is typical for Chinese teas. One of Yunnan's best known products is Pu-erh tea (or Puer), named after the old tea trading town of Pu-erh (Puer). Ceylon (say-lawn) tea is a tea produced on the island nation of Sri Lanka, formerly known as Ceylon.Sri Lanka is small, but it has an enormous range in elevation, climate, soil type, plant varietals, and weather, so the flavors and character of the teas produced there vary greatly. I had a great cup of Yunnan black tea at a cafe the other day though, it was very mild and fresh tasting. These trees can be very old and even wild. Yunnan black tea, also known as ‘Dianhong’ (‘Dian’ is the short name for Yunnan province, ‘hong’ meaning red after the deep, red liquor of the brewed tea) is a fully oxidised tea grown high in the mountainous region of Lincang between 1680-1900 metres above sea level. The higher priced ones are generally called "Gold Yunnan" or "Royal Yunnan" and I'm guessing those are the best quality. Pu-erh tea — or pu’er tea — is a unique type of fermented tea that’s traditionally made in the Yunnan Province of China. What is Pu'er (or Pu-erh) tea? For instance, Green Toucha is greenish-yellow in color with a rich, smoky taste. First grown as a tribute to the emperors and named for the southern Chinese province in which it is grown, Yunnan tea was highly regarded for its unique malt and peppery taste. The Emperor drank the water which had become tea and really liked the flavor of it. YunNan tea production has a long history which is rumoured to pre-date records when the raw leaves were used for medicine. It is made of dark tea, generally made of Pu-erh tea, so Tuo Cha belongs to dark tea. The tea has been taken as a … However, what’s mostly hidden under the name of Yunnan tea is a black dian hong tea. This fermentation process allows beneficial bacteria and fungal bacteria to develop, resulting in the tea’s health benefits. 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